Thursday, 4 March 2010

March forth....

Lunch day - 6 of us for lunch today and broke away from soup for a change. I made tomato and herb crusted cod with creamy parmesan mash - lovely, well I thought so and it vanished pretty quickly.

This regular lunch date is a favourite day for so many reasons - good company, good deserts from Betsy and good knitting afterwards - but also a good reminder of the fact that I now cook for groups of people regularly. Cooking for two was a stretch of my talents back in England! So silly the mental barriers we put up - I could have been a contestant on 'Can't Cook, Won't Cook' back then, and just six months later I love cooking and even break away from the recipe books every now and again....

Although saying that we did have oven chips and fried eggs for dinner last steps!

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