Sunday mornings as a child often involved curling up on the sofa watching TV. Of course, for the most part this consisted of cartoons, but despite never been much of a regular sports fan, I remember loving Transworld Sport. This show somehow held my interest with its mix of weird and wacky events and brief clips of sporting madness. And today's event definitely fit that bill. After work I nipped over the river to watch the first few flights of the Redbull Ottawa Flugtag 2013. Of those I witnessed, the Gameboy was definitely the most successful flier - although it also nearly blew off the staging area when a sneaky gust of wind caught it side on.
As usual at these events, for me it was the efforts put into the costumes and the aesthetics of the machines which were the most impressive. I was particularly fond of the Yoshi and Sock-monkey models, and despite a slightly menacing cyclist the ET effort was great too. (I should have taken a video of it in action, the guy wrapped up in the blanket had E.T waving and blowing kisses at the crowd). Much like Comicon earlier in the year, Costume-wise it seems like all these events serve as good excuses for people to get into something skimpy and/or cross-dress. The Eagle-fliers (top left) were very keen to show off their bows and arrows!
I didn't stay long as it was ridiculously busy and shade was hard to come by, but it was nice to see the event in action. And the crowd were definitely very supportive as flight after flight nose-dived into the water. Apparently the winning flight made it 129 feet smashing the Canadian record, there are photos and more details on the Flugtag website.
So, did I return home inspired to build my own flying machine and take to the air? Well despite my prior experience (well, that one flying lesson last year), I didn't immediately reach for hammer and nails. Nope, it was boiled egg and sausage meat engineering for me this evening....far safer, and the results are yummy!
I miss Scotch Eggs, Sausage Rolls and Cornish Pasties almost as much as I miss Fish and Chips, so I was very pleased with how these came out.
The recipe is from A Perfect Day for a Picnic , and most of these are for the Cookbook book club at work tomorrow.....if I don't scoff them before bed tonight that is.
Night all. x
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